Features
This simple smoker cooks your meat low and slow with a heavy-gauge steel wood chip tray and water pan to infuse it with a delicious flavor you can’t get any other way. Use the Smoke Vault for a variety of foods from ribs to a whole turkey or even baked pies. Fully adjustable heat-control dials, three damper valves, and a door thermometer will help you control internal temperatures throughout the cooking process. Cooking temperatures can vary from 160° F to 350° F.
- Two adjustable smoking racks, One jerky smoking rack, Water pan
- Heavy-gauge steel wood chip tray, Removable porcelain base tray for easy clean up, Three adjustable damper valves; one on top and one on each side
- Easy to read door thermometer from 50 to 350 degrees
- Protected burner drum for maximum heat control, Convenient matchless snap-ignition
- Cooking tips, ideas, and recipes included
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item
Warranty: 90 Day Woot Limited Warranty
Optional Asurion Protection Plan: To further protect your purchase, you can buy an Asurion protection plan from Amazon here. Review the FAQs for additional information.
Specs
- Cooking Rack Dimensions: 21 1/2 in. W x 14 in. D
- Overall Height (with legs): 44 in
- Overall Weight: 75 lbs
- Total Output: 18,000 BTUs/Hr
- Body Dimensions 24 in W x 16 in D x 30 in
- Material: Steel
In the Box:
- (1) Camp Chef Camp Chef Smoke Vault 24" Vertical Smoker
Specs
- Cooking Rack Dimensions: 21 1/2 in. W x 14 in. D
- Overall Height (with legs): 44 in
- Overall Weight: 75 lbs
- Total Output: 18,000 BTUs/Hr
- Body Dimensions 24 in W x 16 in D x 30 in
- Material: Steel
In the Box:
- (1) Camp Chef Camp Chef Smoke Vault 24" Vertical Smoker
Sales Stats
- Speed to First Woot:
- 5h 55m 44.999s
Purchaser Experience
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