Kit includes; grill, grill cover, hickory wood chips, and stacking warming rack

Think small - but grill big - with the convenience of America's favorite electric grill, now available in color! The Char-Broil TRU-Infrared Electric Patio Bistro is ideal for those who live in smaller homes, apartments, condos, or anywhere else where gas and charcoal grills aren't a safe option. With a precision temperature dial control and a 550-degree Fahrenheit temperature gauge, the Patio Bistro gives you complete command over the TRU-Infrared cooking system's wide temperature range, from low and slow roasting to extremely hot searing heat. The electric burner offers 1750 watts of grilling power, heating up quickly to grill delicious fish, chicken, vegetables, and more whenever you so desire. With 320 sq. in. total cooking space, the Patio Bistro can handle up to 20 burgers at once! The porcelain-coated stainless steel cooking grate offers 240 sq. in. of primary cooking with an additional 80 sq. in. of secondary cooking on a convenient warming rack; this warming rack sits higher up inside the grill, providing space to keep faster-cooking foods, like veggies, warm and juicy while the rest of the food finishes cooking.

• When gas or charcoal grills aren't an option, TRU-Infrared brings outdoor grilling to your patio, deck, balcony, or an event away from home
• Heating food directly, TRU-Infrared promises juicier food and fewer flare-ups without hot or cold spots
• Removable dial-control plugs into any common 120V power outlet and provides 1750 watts of grilling power
• 550-degree (fahrenheit) temperature gauge and durable porcelain finish
• 320 sq. in. cooking area on porcelain grilling grate and convenient warming rack
• Add real wood chips or pellets directly on the grilling grate
• Wheels for mobility and a towel bar for tools and accessories
• Multiple accessories available (sold seperately)
• Gloss black

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item

Warranty: 1 Year Char-Broil