Camp Chef SmokePro STX Pellet Grill

The addition of a pellet grill to my outdoor kitchen was exactly what was needed. It replaced an old and rusty side smoker and there is no real comparison. The STX set up easily and after burn-in, my first cook was easy and resulted in an absolutely delicious steak that only had salt and pepper for seasoning. I opted for the Sear Box and it really makes it so easy to do searing and we look forward to many more steak nights. The "test cook" was a frozen pizza but being so anxious to eat the steak, I cooked the pizza second and the crust was perfectly cooked. Next will be chicken and then a brisket but the temp control makes the whole process so simple you will wonder why you waited so long to buy any of the Camp Chef pellet smokers. These are well made and well thought out products and the enhancement from the imparted smoke flavor creates exceptional food.